Who was this naive and innocent young lady? Their interactions… were just like children playing house, leaving everyone stunned and full of unasked questions.
”Ah Ji… have some tea.” Shui Jing smiled and delicately handed a cup of fragrant herbal tea, also generously offering tea to the seated senior executives.
This unprecedented spectacle continued for three days and became unremarkable after a week.
”Is it good?” the little princess asked expectantly.
”Delicious,” everyone thanked her, making her even happier.
Then everyone secretly glanced at the President, once again seeing Guan Longji’s slightly raised corners of the mouth and gentle gaze.
Ah! A man in love!
After drinking tea, the presiding chairman cleared his throat and continued the meeting, “Next, we will discuss…”
Although the meeting was interrupted, these managers didn’t mind at all. Not because they were afraid to speak up due to their salary, but because Shui Jing’s innocent and adorable appearance softened the President’s heart and eased the meeting’s serious atmosphere.
Moreover, the light herbal tea also relieved many people’s stress syndrome — reducing stomach pain and insomnia caused by black coffee.
Who would scold a sudden cool breeze during scorching summer? The same principle applies.
During the long meeting, the tea break provided a bit more breathing space to organize thoughts and replenish ammunition.
Spring seemed to have arrived at the 33rd floor of Guan’s Group, and in the young CEO’s life.
[The rest of the text continues in a similar narrative style, describing a TV drama scene and a conversation between Shui Jing and Zhang Yuemei about love and relationships.]
Glancing casually at the serving servant, he changed the subject, “Today’s dishes include the pineapple shrimp balls and clam chowder that you like. Eat quickly! There’s also a strawberry mousse for dessert after the meal.”
“Okay.” Shui Jing’s eyes brightened, and she obediently started eating.
After being discharged from the hospital, Shui Jing, who loved fruits and sweets, had gained two or three kilograms. Compared to her previously slender figure, she now had a more plump and radiant appearance. Because of her gluttony, Guan Longji had painstakingly arranged nutritionist consultations and discussed with chefs to modify cooking methods and control calories, ultimately preventing Shui Jing’s graceful figure from becoming misshapen.



